wedding service options

FAQs

Consult + Design

Once you inquire, we’ll start with a conversation so I can understand the style of your wedding or special event. From there, we can craft a dessert table or cutting cake together that fits your vibe. Please check out my instagram or peruse my website to get a sense of my past work!

Tastings

Tastings are offered upon special request and must be scheduled in advance. For $150, you can select up to 4 items to try.

Booking

A non-refundable $600 retainer fee is required to reserve your date, in addition to signing a contract outlining Tiny Bakery’s scope of work. The retainer applies toward your total order cost. The final payment is due 4 weeks before the event date and is non-refundable. Changes made after final payment date are subject to additional charges. The paid amounts are non-transferable to any other product or service.

For a la carte services, payment is required up front.

Delivery

Starts at $95, and increases with size of order and distance to venue. Minimum order of $600 required to qualify for delivery. Additional fee required for assistance with setup.

2025 pricing

Cutting Cakes

I offer two sizes of mini cakes—4” and 6” round. Cutting cakes start at $65. Pricing subject to change with the addition of fillings, decoration, or heart shape.

For reference, a 6” cake with vintage piping or fresh florals is typically $100-150

Desserts & Dessert Tables

I can work with a range of budgets! A good rule of thumb is to budget $5-$15 per guest. If you have a budget in mind, please tell me and I can help create a beautiful spread that works for you!

As always, inquire for specific pricing!

*We do not allow desserts or cakes from other bakeries to be set up on the same table as our dessert/cakes to protect our brand*